This week's Tuesdays with Dorie is Twofer Thanksgiving Pecan Pumpkin Pie chosen by Vibi of La Casserole Carree. Since Gabby is allergic to pecans, I made the pie and then gave it to one of my co-workers to use for her Thanksgiving. My crust went together super easy, but I don't think I weighed it down enough or else I cut it short because it shrunk quite a bit and wasn't as pretty as I would have liked. It looks like a beautiful pie and I'm sure it was quite tasty. I will be sure to get her full report on the tastiness after Thanksgiving!
2 comments:
Your pie looks great. I'm sorry you didn't get a chance to taste it after all the work you put into it. It really is delicious.
Thank you so much for participating with me this week... especially that you did, really just for the heck of participating!
I'm sorry to hear you didn't taste the pie, but still ...am curious to find out if the ones you gave it to enjoyed it!
A very Happy Thanksgiving to you and your family!
Post a Comment